I Am Not Nostalgia Critic!!! Not Made By Me!!! Full Credit To: www.thatguywiththeglasses.com
Video Rating: 4 / 5
www.highprooffilms.com Jim Tom gets ready to put up another run of shine by soaking a bag of malt corn in the branch. 140 proof sample clip from the feature length documentary film “Still Making Moonshine”.
Video Rating: 4 / 5
49 comments
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ducttapechik
August 22, 2012 at 1:55 pm (UTC 0) Link to this comment
Damn…if that song hadn’t been mentioned at the very end of the video, that could’ve been a bona fide Big Lipped Alligator Moment. XD
MasterOfLazyness
August 22, 2012 at 2:47 pm (UTC 0) Link to this comment
Well, if you actually took the few seconds it would take to google. You would’ve had your proof.
KirbyY15
August 22, 2012 at 3:29 pm (UTC 0) Link to this comment
not really but i still know what i am saying, regardless if you believe me or not
MasterOfLazyness
August 22, 2012 at 3:56 pm (UTC 0) Link to this comment
Oh, look. Caps. Yeah, I’ll really take note to care about that now.
You said it yourself. “ENTER DOESN’T DO THAT!!!!”. And now you’re getting it right. The fact is, the enter button doesn’t do as you claim. Honestly, why didn’t you just leave the comment as is? OR if you didn’t want the comment. Remove it like a smart person. Instead of replying to it.
So again. Heres another condescending comment about how Enter doesn’t do that. Enjoy.
MasterOfLazyness
August 22, 2012 at 3:59 pm (UTC 0) Link to this comment
Can you prove this in ANY WAY? No? Well then your claims are just as faulty as his/hers.
Asmo123456789101
August 22, 2012 at 4:59 pm (UTC 0) Link to this comment
I was actually going to do a this is the law bit only with a sparta remix bit thrown in…although looking back that idea is kinda stupid…
Asmo123456789101
August 22, 2012 at 5:56 pm (UTC 0) Link to this comment
look that’s really what happens hell if i know how but my finger slipped i hit enter and it posted.i might of just hit my mousepad in without noticing.but please ENOUGH WITH THE CONDESCENDING COMMENTS ABOUT HOW ENTER DOESN’T DO THAT!!!!
KirbyY15
August 22, 2012 at 6:26 pm (UTC 0) Link to this comment
he is speaking the truth
this “posting comments pressing enter” thingy was really there for a few days….
it threw me off as much as him
MasterOfLazyness
August 22, 2012 at 7:22 pm (UTC 0) Link to this comment
I’m typing this message and am about to hit enter
Oh, would you look at this? My words have moved down.
That’s what enter does! Spacing.
Congrats for coming up with a terrible lie and trying to claim it’s true but using nothing but a plea. Good job! [Post]
ZelZarKi
August 22, 2012 at 7:42 pm (UTC 0) Link to this comment
Tralawlawlaw
TheRaptorsaur
August 22, 2012 at 8:34 pm (UTC 0) Link to this comment
Madness?This is SPARTA!
stormtower12
August 22, 2012 at 9:02 pm (UTC 0) Link to this comment
i saw that they are making a new one. possible old vs new
Santoryu90
August 22, 2012 at 9:14 pm (UTC 0) Link to this comment
Jar Jar could kick Rob Schneider ass
boeingnz
August 22, 2012 at 10:07 pm (UTC 0) Link to this comment
0:00 where’s the Dune joke when you need one.
5:49 the black suits are not the Judge.
9:08 the bike fly, “sign” stop making illogical joke
TheLindseybk
August 22, 2012 at 10:31 pm (UTC 0) Link to this comment
I can’t help it, I’m windows vista!! so true
Asmo123456789101
August 22, 2012 at 11:27 pm (UTC 0) Link to this comment
Some how i managed it.Don’t ask me how but i hit enter and it posted.
goat dugz
August 23, 2012 at 12:14 am (UTC 0) Link to this comment
LLAAAAAAAAAAWWWWWWWWWWWWWWWWWWWWWWWWWWWWWWWWWWWW
MsAbixxx
August 23, 2012 at 12:52 am (UTC 0) Link to this comment
LAAAAAAAAAAWWWWWWWWWWWWWWWWWWWWWWWWWW!!!!!!!!!!!!!!!!!!! XD
adfg
August 23, 2012 at 1:34 am (UTC 0) Link to this comment
Stallone and Assante together again playing brothers (see Paradise Alley).
blackjack659
August 23, 2012 at 2:10 am (UTC 0) Link to this comment
00:35 may what be shoved up his…what?
dobrenarcisflorin91
August 23, 2012 at 2:45 am (UTC 0) Link to this comment
Shut Up you liar you cannot hit enter when you put commentary on Youtube you need to click on “Post” if you want to post commentaries and you never put that commentary by mistake.
Asmo123456789101
August 23, 2012 at 2:59 am (UTC 0) Link to this comment
god damn it…ignore that comment please i hit enter to by mistake.
Asmo123456789101
August 23, 2012 at 3:39 am (UTC 0) Link to this comment
This is MADNESS!
klman4
August 23, 2012 at 4:30 am (UTC 0) Link to this comment
XD lol
wncmusicansalliance
August 23, 2012 at 5:25 am (UTC 0) Link to this comment
3rd Annual Popcorn Sutton Tribute Jam August 3rd and 4th 2012 @Maggie Valley Festival grounds Maggie Valley,NC. Pre Jam August 2nd @ Salty Dog’s Maggie Valley,NC Soco Road. 2 day of live music!
MrDragnodd
August 23, 2012 at 6:25 am (UTC 0) Link to this comment
Brought a tear to my eye.
San94Andreas
August 23, 2012 at 6:34 am (UTC 0) Link to this comment
this guy is my new hero
sewingmachineheaven
August 23, 2012 at 7:00 am (UTC 0) Link to this comment
You make what you can where you can. I’m thinking of a Corn / strawberry brandy in the springtime in Florida because we have both. Sugar, corn, strawberry’s and water. Southern fried!
jaxv94
August 23, 2012 at 7:32 am (UTC 0) Link to this comment
why am i watching this…
TheLegend2B
August 23, 2012 at 8:28 am (UTC 0) Link to this comment
popcorn would be proud
Vnix
August 23, 2012 at 9:04 am (UTC 0) Link to this comment
californie tee de teedeleleee
Tienkamp87
August 23, 2012 at 9:12 am (UTC 0) Link to this comment
For 25 litres mash I use 4 kg sugar, 1 kg malted barley and 5 kg corn. Don’t know the amounts in USA measurements.
Maybe something good to remember: if your still can hold 4 gallons, fill only to 3 gallon. Overfilling can be dangerous, just fill 3/4 of the total capacity and your safe
Good luck distilling
chadlee1974
August 23, 2012 at 9:34 am (UTC 0) Link to this comment
Good evenin’ guys and gals, I’m new to this, been researching the process for a month or so…can someone please tell me amounts of everything? The still I am building will only hold approximately 4 gallons of mash, I’ve almost got it complete and now I’m ready to start thinking about my mash….any advice would be very appreciated! Thank you and may your still never run dry!
mltplmom
August 23, 2012 at 9:39 am (UTC 0) Link to this comment
I malt my own corn regularly. It took some practice and patience. I made a plastic barrel malting device. I put the soaked corn in it and rinse it and turn it every day(kind of like a composter). The corn usually takes about 8 days in the barrell and 2 days to soak. Then when the sprouts are about 2 inches long -they get dried and ready to make the mash. Makes an awesome quality product.
WildlifeSeriaLKiller
August 23, 2012 at 10:17 am (UTC 0) Link to this comment
Not too mention the fact that ANY ethanol is metabolized into acetaldehyde, which is much more toxic than the alcohol itself. Cutting out the impurities helps a great deal, yes, but you still can’t change the chemistry. Either way, if you drink too much you will dehydrate and get a hangover. Best prevention is to sip water between drinks.
scottnsuzs
August 23, 2012 at 10:26 am (UTC 0) Link to this comment
how do you do this with corn off the cob? dry it out, then sprout it?
NineInchNails7777777
August 23, 2012 at 11:01 am (UTC 0) Link to this comment
This video has misinformation. He talks about “working it with yeast” causes headaches & hangovers and you should malt the corn instead. We are to assume that this solves the headaches & hangovers. This is incorrect. Making proper cuts during the distillation is what gives you clean product and that is what eliminates headaches & hangovers not the use of malted corn. Both will give headaches & hangovers if proper cuts are not made.
cabagecookie
August 23, 2012 at 11:58 am (UTC 0) Link to this comment
Can I get subtitles?
Jemmer1000
August 23, 2012 at 12:38 pm (UTC 0) Link to this comment
yeehaw
joyful54
August 23, 2012 at 1:21 pm (UTC 0) Link to this comment
natural corn is the best i would not use chem altered corn myself taste is the key you can taste the difference check it out.jk 1 2011
playeristomuch
August 23, 2012 at 1:48 pm (UTC 0) Link to this comment
LOL ILL DRANK WITH HIM ALL NIGHT….HE COOL AS SHIT
highproof
August 23, 2012 at 2:30 pm (UTC 0) Link to this comment
I believe you get out what you put in. You could use GMO corn and city tap water, but the shine won’t come out like it would with natural corn and spring water. That’s just my opinion.
cfromcinci513
August 23, 2012 at 3:28 pm (UTC 0) Link to this comment
I work in a grain elevator can I use regular round up corn or should I use the non-gmo corn… Thats non genetically modified corn ?
kybourbon1
August 23, 2012 at 3:51 pm (UTC 0) Link to this comment
their the same, u take feed corn and do the process shown in the video. It is then converted to malt corn do to this process.
DrMotorDude
August 23, 2012 at 4:45 pm (UTC 0) Link to this comment
Jim Tom shows it here. It’s been soaked in water and sprouted before it’s used to make mash.
2SecSee4u
August 23, 2012 at 5:39 pm (UTC 0) Link to this comment
Whats the difference between reagular feed corn and malt corn?
penandteller
August 23, 2012 at 5:55 pm (UTC 0) Link to this comment
why do you need corn tom
elmeeone
August 23, 2012 at 6:43 pm (UTC 0) Link to this comment
hahaha cool vid
banjolisterine
August 23, 2012 at 6:52 pm (UTC 0) Link to this comment
great movie, I own both “moonshine” and “still making moonshine” hilarious videos.